Protein Balls with Hemp Seeds
Highlighted under: Healthy & Light
Deliciously nutty and packed with protein, these hemp seed protein balls are perfect for a quick snack or a post-workout boost.
These protein balls are not only easy to make, but they also provide a great source of energy and nutrition. Ideal for busy days, they can be made ahead of time and stored in the fridge for a quick grab-and-go snack.
Why You'll Love These Protein Balls
- Nutty flavor from hemp seeds adds a unique twist
- No-bake recipe makes them super quick to prepare
- Healthy snack option that keeps you full longer
The Health Benefits of Hemp Seeds
Hemp seeds are a powerhouse of nutrition, providing a rich source of protein, healthy fats, and essential vitamins and minerals. Just a small serving of hemp seeds can deliver a significant boost of omega-3 and omega-6 fatty acids, which are crucial for heart health and reducing inflammation in the body. Including hemp seeds in your diet can help support overall wellness and vitality.
In addition to their healthy fat content, hemp seeds are also an excellent source of complete protein, meaning they contain all nine essential amino acids. This makes them an ideal choice for vegetarians and vegans looking to enhance their protein intake. By incorporating these seeds into your snacks like protein balls, you’re not only satisfying your cravings but also nourishing your body.
Beyond protein and healthy fats, hemp seeds are packed with vitamins and minerals such as magnesium, potassium, and vitamin E. These nutrients play a vital role in various bodily functions, including muscle recovery and maintaining energy levels. This nutritional profile makes hemp seeds an excellent addition to any post-workout snack.
Perfect for On-the-Go Snacking
In our fast-paced lives, having healthy snacks on hand is essential for maintaining energy levels and avoiding unhealthy choices. These protein balls are incredibly versatile, making them perfect for busy lifestyles. They can be easily stored in the refrigerator or packed in your bag for a quick snack during the day or after a workout.
Not only are these protein balls nutritious, but they also offer the convenience of a no-bake recipe. This means that you can whip them up in just a few minutes, without the need for any special equipment or lengthy baking times. It’s a quick solution to satisfy your hunger while ensuring you’re fueling your body with wholesome ingredients.
Moreover, the combination of oats, almond butter, and chocolate chips creates a deliciously satisfying treat that will keep you full longer. Whether you’re hitting the gym, heading to work, or just need an afternoon pick-me-up, these protein balls are an excellent choice that won’t weigh you down.
Customization Ideas
One of the best aspects of these protein balls is their versatility. Feel free to customize the recipe according to your taste preferences or dietary needs. For instance, if you’re looking for a nut-free option, you can substitute almond butter with sunflower seed butter or tahini. This keeps the same delightful texture while accommodating various dietary restrictions.
Additionally, you can experiment with different mix-ins to create your unique flavor combinations. Consider adding dried fruits like cranberries or apricots for a touch of sweetness, or spices like cinnamon or cocoa powder for an extra flavor boost. The possibilities are endless, allowing you to enjoy these protein balls in a way that is uniquely yours.
Lastly, you can adjust the sweetness level by varying the amount of honey, or even using maple syrup or agave as a natural sweetener. This flexibility not only makes the recipe fun to make but also helps you cater to different palates, ensuring everyone can enjoy these nutritious treats.
Ingredients
Ingredients for Protein Balls
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey
- 1/4 cup hemp seeds
- 1/4 cup chocolate chips
- 1 teaspoon vanilla extract
- A pinch of salt
Mix all ingredients well and roll into balls.
Instructions
Combine Ingredients
In a large bowl, mix together the rolled oats, almond butter, honey, hemp seeds, chocolate chips, vanilla extract, and salt until well combined.
Roll into Balls
Using your hands, take small amounts of the mixture and roll them into balls, about 1 inch in diameter.
Chill
Place the protein balls on a plate and refrigerate for at least 30 minutes to firm up.
Enjoy these protein balls as a snack or post-workout treat!
Storing Your Protein Balls
To maintain the freshness and texture of your protein balls, it's best to store them in an airtight container. Keeping them in the refrigerator will help them stay firm and delicious. They can typically last for up to a week in the fridge, making them a perfect make-ahead snack for the week.
If you want to prepare a larger batch, these protein balls can also be frozen. Simply place them in a freezer-safe container or bag, separating layers with parchment paper to prevent sticking. When you're ready to enjoy them, just take out the desired amount and let them thaw at room temperature for a few minutes before indulging.
Why Protein Balls are a Great Snack Choice
Protein balls are an excellent snack choice for various reasons. They are not only easy to prepare but also packed with nutrients that provide sustained energy. This makes them ideal for athletes, busy professionals, and anyone looking to maintain a balanced diet throughout the day.
Unlike many processed snacks that can lead to a sugar crash, these protein balls are designed to keep you feeling satisfied and energized. The combination of protein, healthy fats, and fiber helps to stabilize blood sugar levels, making them a smart option for anyone looking to avoid the pitfalls of unhealthy snacking.
Questions About Recipes
→ How long do these protein balls last?
They can be stored in the refrigerator for up to a week.
→ Can I freeze these protein balls?
Yes, they freeze well! Just place them in an airtight container.
→ Are these protein balls gluten-free?
Yes, as long as you use gluten-free oats.
→ What can I substitute for honey?
You can use maple syrup or agave nectar as a vegan alternative.
Protein Balls with Hemp Seeds
Deliciously nutty and packed with protein, these hemp seed protein balls are perfect for a quick snack or a post-workout boost.
Created by: Tabitha Green
Recipe Type: Healthy & Light
Skill Level: Easy
Final Quantity: 12 balls
What You'll Need
Ingredients for Protein Balls
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey
- 1/4 cup hemp seeds
- 1/4 cup chocolate chips
- 1 teaspoon vanilla extract
- A pinch of salt
How-To Steps
In a large bowl, mix together the rolled oats, almond butter, honey, hemp seeds, chocolate chips, vanilla extract, and salt until well combined.
Using your hands, take small amounts of the mixture and roll them into balls, about 1 inch in diameter.
Place the protein balls on a plate and refrigerate for at least 30 minutes to firm up.
Nutritional Breakdown (Per Serving)
- Calories: 120 kcal
- Total Fat: 7g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrates: 13g
- Dietary Fiber: 2g
- Sugars: 6g
- Protein: 4g